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THE BOATS
The Pelagic is a custom built 50 foot motor yacht
with twin 850 hp diesels. She is designed to carry you in style
and comfort to and from the island. Our other dive, snorkeling and
fishing boats include 26 & 36-foot Bradleys with side doors
for easy entries and exits from the water. For diving, we strive to put no more than 12 divers
on each boat with a divemaster to keep from crowding the boat as
well as to enhance your underwater experience.
THE ACCOMMODATIONS
The Cabañas
Our eleven cabañas are spaced twenty to thirty feet apart, staggered to offer you peace and quiet. All are situated
on the white, sandy beach overlooking the reef. The azure waters of the Caribbean are only a few
steps away. Your private porch, complete with hammock, overlooks
the lagoon, offering you some of the most wonderful sunrises.
We have two types of cabaņas:
Standard: Our tropical mahogany cabañas are charming and rustic,
and each is fully air-conditioned with modern private bath, hot and
cold water and daily housekeeping service.
Deluxe: In addition, we feature
five large, new deluxe cabanas, octagonally-shaped with tile floors. Like the Standard units, all are air-conditioned with private baths.
Configurations of beds vary from cabaña
to cabaña --from singles to doubles (Standard) and queen and king beds (Deluxe only).
The Family House
For small groups, families or honeymooners, our large, roomy, two-bedroom
family house provides complete privacy where guests may enjoy a
large veranda offering panoramic views of the atoll and nearby cayes.
Two bedrooms, one with queen and the other with two double beds
each have adjoining bathrooms and air conditioning. The Family House
has a large living room with a pull-out sofa, a kitchenette area
and, of course, daily housekeeping service.
THE RESTAURANT AND THE MEALS
The Cantina
The newly-rebuilt Cantina is our focal point, acting as bar, restaurant
and leisure area. Built on the end of a 50-foot pier, with its beautifully
tiled floor, soaring ceiling, and open-air design, the Cantina evokes
a simple, yet comfortable feeling. From every vantage-point, magnificent
panoramic views of waves and reef can be seen while you are dining
on our exquisitely prepared Belizean and International cuisine.
Or just relax with a piña colada or a Belizean beer on
the surrounding deck, just a few feet above the crystalline, azure
water of Manta Lagoon.
Our bar and the surrounding deck over the lagoon are renowned for cocktail hour, offering
a wide variety of beverages, along with happy hour snacks and a wonderful view of fish in the crystalline water a couple of feet below. In the
evenings, as the day's catch is cleaned, fish scraps are thrown
to our resident rays and nurse sharks in Manta Lagoon.
The Food
The cuisine at Manta Resort is said to be some of the best in Belize.
Breakfast and lunch are buffet style, offering a variety of local
cuisine. The evening meal is served to you - perhaps seasonal conch,
lobster, chicken or pork. All of our meals are prepared with seasonally-available, freshest fruits and vegetables from farms and gardens
around the country. The meals include dishes from Belize, Mexico,
the Caribbean and other nations. Our bread is baked daily in our
kitchen and served warm from the oven. Our Cantina has an all-day
supply of freshly-brewed coffee, along with a selection of teas
and juice for your refreshment and convenience. We endeavor to accommodate
any special dietary needs.
Our bar and the surrounding deck over the lagoon are renowned for cocktail hour, offering
a wide variety of beverages, along with happy hour snacks and a wonderful view of fish in the crystalline water a couple of feet below. In the
evenings, as the day's catch is cleaned, fish scraps are thrown
to our resident rays and nurse sharks in Manta Lagoon.
